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Each tin contains 8 pyramid infusers filled with a vibrant blend of cinnamon, clove, star anise, orange peel, and stevia leaf to balance the rich spices with a hint of sweet citrus. Add one single-serve spice infuser to a mug of red wine. Then heat, steep, and enjoy! It's mulled wine made easy.

Recommend mulling with a fruit-forward red wine blend bursting with notes of ripe blackberries and jammy raspberries.

Pairs well with cool winter nights, festive holiday parties, and last-minute gifts for your friends, family, or favorite hosts.

All ingredients are ethically and sustainably sourced from Sri Lanka. Alcohol is not included.

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